Shirakabe Gura Brewery
Shirakabegura, “White Wall Brewery”
Located in Nada, Hyogo, one of Japan's most famous sake producing regions, Shirakabegura is part of the Takara group producing sake, shochu and other Japanese delicacies. This brewery produces consistently award-winning premium sake with distinctive production methods such as kimoto and muroka genshu, as well as the popular MIO sparkling sake.
At a glance:Brewing since 1842, using the hard water of Miyamizu, uniquely suited to sake production
One of the longest gold medal streaks of any brewery in the Annual Japan Sake Awards
A master of the rare traditional kimoto style producing unique flavors
Plus, this is where our MIO Sparkling Sake is made
MIO SPARKLING SAKE, MIO SPARKLING CRISP: COOMING SOON